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  • Writer's pictureCarol Leon Guerrero

Mango Salsa

Updated: Mar 31, 2019


Pacific Red Hot and Lemon Powder from GUAM

Today was "Bring a dish to share day" at work to celebrate how much we appreciate one another and how blessed we are to be ONE TEAM. 🍀 Last get together, I made another salsa similar to this and it was a hit so I decided to make it again to share.


The recipe is not one I use measurement on so bare with me...yes, it's one of those that requires a sprinkle of this and a dash of that! 😋 My colleagues kept asking for a recipe so I'm going to list it as best I can.


Ingredients:

6 Tomatoes

2 Avocado

1 Mango

1 Red Onion

1 Bunch of Cilantro

1 Bunch of Green Onions


Directions:

Chop it up, throw it in a bowl and sprinkle the following spices according to your taste buds.


Spices:

Salt and Pepper

🇬🇺 Lemon Powder 🍋

🇬🇺 Pacific Red Hot 🌶 (Guam's Ground Chili Pepper)


*You can probably substitute the products found on 🇬🇺 with lemon juice and chili pepper if you can't find the above ingredients from my Home, Sweet Home!


Serve with Triscuits or any other chips/crackers you prefer. Let us know if you tried our recipe and how it turned out! XOXO 💋

Mango Salsa

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